NASRUDIN, Nasrudin; NURSARI, Nina. Peran Sertifikasi Halal dalam Penguatan Industri Makanan Halal : Instrumen Perlindungan Konsumen Muslim di Indonesia. Qanuniya : Jurnal Ilmu Hukum, [S. l.], v. 2, n. 1, p. 11–22, 2025. DOI: 10.15575/qanuniya.v2i1.1268. Disponível em: https://ejournal.uinsgd.ac.id/index.php/qanuniya/article/view/1268. Acesso em: 2 dec. 2025.